Œuf 20 000 Lieues sous les Mers – Moyen Modèle - Retrait boutique
Milk, Dark or White Chocolate
370 g
Medium Model – 20,000 Leagues Under the Sea, the perfect balance between generosity and refinement.
Available in milk, dark, or white chocolate, this reef egg blends IGP Piedmont hazelnuts, caramelized hazelnuts, Easter fritures, a mini green Esperantine, a hazelnut praline egg, chocolate fish decorations, and an artisan almond & orange biscuit.
An immersive and generous chocolate experience.
Net weight: 370 g
Available for in-store pickup only in Marseille and Cabriès
A full immersion into chocolate depths.
The Medium Model reveals the full richness of this iconic Maison Espérantine creation.
Made in milk, dark, or white chocolate, its shell is enriched with IGP Piedmont hazelnuts and caramelized hazelnuts. Inside, you’ll discover:
Assorted Easter fritures
A mini green Esperantine
A hazelnut praline egg
White and dark chocolate fish decorations
An artisan almond & orange biscuit
A generous format designed to be shared, combining crunch, smooth praline, and Mediterranean citrus notes.
Net weight: 370 g
🏬 Available for in-store pickup only in Marseille and Cabriès
