Citronettes - Milk chocolate candied lemon

Tasting Advice

Our confectionery is carefully crafted to offer a delicate and authentic tasting experience.
To fully appreciate their flavors and texture, enjoy them at room temperature, in a calm setting.

Take your time and let each bite slowly melt in your mouth.

A simple sip of still water between tastings helps preserve the purity of the aromas.

Storage Advice

Store your confectionery in a cool, dry place away from light, at a stable temperature of 18°C (64°F).

Protect them from humidity and temperature variations by keeping them in their original packaging or in an airtight container.

Avoid refrigeration, as it alters both texture and flavor.

Storage temperature: 18°C (64°F)
Best before: 3 months

The optimal consumption date is indicated on the packaging. To preserve their softness, crunch, or melt-in-the-mouth texture, enjoy them promptly after opening.

Storage Advice

Store your confectionery in a cool, dry place away from light, at a stable temperature of 18°C (64°F).

Protect them from humidity and temperature variations by keeping them in their original packaging or in an airtight container.

Avoid refrigeration, as it alters both texture and flavor.

Storage temperature: 18°C (64°F)
Best before: 3 months

The optimal consumption date is indicated on the packaging. To preserve their softness, crunch, or melt-in-the-mouth texture, enjoy them promptly after opening.

Lamelle d'écorce de citron confite, enrobée de chocolat au lait

Ingrédients: lamelles d'écorces de citrons confites (écorces de citron 4%, sirop de glucose, saccharose) 54%, chocolat au lait (cacao min. 64%)(masse de cacao, sucre, beurre de cacao, émulsifiant: lécithine de SOJA, arôme naturel de vanille) 45.9%. LAIT Traces possibles de lait et de sulfites.