An original and indulgent creation crafted entirely from white chocolate. Lift the lid to discover delicious chocolate sardines filled with a smooth praline made from 100% Piedmont hazelnuts and a touch of extra virgin olive oil, accompanied by small milk chocolate olive branches.
A unique artisanal specialty by L’Espérantine de Marseille.
⚠️ Fragile product – Available for in-store pickup only. Not available for shipping.
Discover one of L’Espérantine de Marseille's most original chocolate creations. Inspired by traditional sardine tins, this delightful confection is entirely crafted from white chocolate and hides a delicious surprise inside.
Enjoy the white chocolate lid and tin, then uncover three delightful chocolate sardines filled with a smooth praline made from 100% Piedmont hazelnuts, enhanced with a touch of extra virgin olive oil.
For even more indulgence, the sardines are accompanied by small milk chocolate olive branches. The number of olive branches may vary from one tin to another in order to maintain the stated net weight of the product.
This artisanal creation perfectly reflects our passion for exceptional chocolates and Mediterranean-inspired flavors.
Brand
Reference
AR00036
Net weight (g)
115
Dimensions (mm)
113x70x43
Chocolate
03. White
Other chocolate(s) present
Dark
Milk
Shipment
No Shippable
Conservation Tips
Store in a cool, dry place (17-19 degrees).
Picto Huile d'olive
Huile d'olive
Tasting Tips
To fully enjoy all the subtle notes of our olive oil chocolates, we recommend tasting them in a calm setting, at an ideal room temperature of 20 to 21 °C.
Let the chocolate melt slowly in your mouth to reveal the richness of its aromas — the intensity of the cocoa, the smoothness of the nuts, and the delicate nuance of olive oil.
Enjoy your tasting with a glass of mineral water to preserve the purity of the flavors and allow each bite to express itself completely.
Storage Tips
Our chocolates are crafted without butter or preservatives, with a delicate touch of olive oil that gives them a refined texture and exceptional freshness.
To preserve their full flavor, store them in a cool, dry place away from light, at a stable temperature of 18 °C.
If necessary, you may place the box in the lower compartment of your refrigerator, carefully protected inside a paper or plastic bag. Take it out 30 minutes before tasting to allow the aromas to fully develop.
Storage temperature: 18 °C
Optimal shelf life (best before): 6 weeks
Our chocolates are made without additives. This period guarantees the best possible tasting experience. Beyond that, they remain safe to eat but may lose some of their texture and aromatic intensity.
White Chocolate Ingredients: white chocolate (sugar, cocoa butter, whole MILK powder, emulsifier: SOYA lecithin, natural vanilla flavor). Possible traces of nuts.
Dark chocolate with praline filling, olive oil 1.6% Ingredients: dark chocolate (cocoa min 64%, sugar, cocoa butter, emulsifier: SOYA lecithin, natural vanilla flavor) 55%, praline [dark chocolate (cocoa min 46%, sugar, cocoa butter, emulsifier: SOYA lecithin, natural vanilla flavor), HAZELNUTS, olive oil 1.6%] 44.6%. Possible traces of milk and other nuts.
Milk chocolate with praline filling, olive oil 1.6% Ingredients: milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa min 11.2%, emulsifier: SOYA lecithin, natural vanilla flavor) 55%, praline [milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa min 11.2%, emulsifier: SOYA lecithin, natural vanilla flavor), HAZELNUTS, olive oil 1.6%] 44.6%. Possible traces of other nuts.
White chocolate with praline filling, olive oil 1.6% Ingredients: white chocolate (sugar, cocoa butter, whole MILK powder, emulsifier: SOYA lecithin, natural vanilla flavor) 55%, praline [white chocolate (sugar, cocoa butter, whole MILK powder, emulsifier: SOYA lecithin, natural vanilla flavor), HAZELNUTS, olive oil 1.6%] 44.6%. Possible traces of other nuts.
