Cailloux du Panier – Mixed Chocolate Biscuit Navettes
Orange blossom olive oil biscuits enrobed in chocolate
Exclusive creations
Handmade Provençal creations
8 pieces
Discover our Scourtines with candied green olives, candied lemon and hazelnuts. Made with olive oil (14%), these biscuits bring together Mediterranean flavours and the crunch of hazelnuts. Approximately 8 biscuits per box.
Green olives, candied lemon and hazelnuts in one delicious biscuit. These Scourtines combine candied green olives and candied lemon with an olive oil biscuit dough (14%). Hazelnuts add a delicate crunch.
Where does the name “Scourtines” come from? It was inspired by the scourtin, a circular pouch made from plant fibres that was traditionally used in olive mills. Filled with crushed olives, the pouches were stacked and pressed to extract the oil. Our biscuits pay tribute to this craft and to the olive tree, which is central to L’Espérantine de Marseille.
Each box contains approximately 8 biscuits. To explore more of our biscuits, try our orange blossom navettes and Cailloux du Panier.
Our biscuits are crafted to offer a simple and authentic experience: crisp, lightly flavored, and best enjoyed at room temperature, accompanied by tea, coffee, or a gourmet herbal infusion.
Store the biscuits in a cool, dry place, away from light and humidity, in their original tightly closed packaging or in an airtight container.
The optimal shelf life is indicated on the packaging. To preserve their crispness and aroma, enjoy them under the best possible conditions.
Biscuit à l'huile d'olive 14% aux olives vertes, citrons confits et noisettes
Ingrédients: farine de BLE, sucre, huile d'olive 14%, OEUFS, olives vertes 4.7%, NOISETTES 4.7%, citrons confits (écorces de citron 0.24%, saccharose, sirop de glucose-fructose) 4.5%.
Traces possibles de soja, de sésame, d'autres fruits à coque, d'anhydride sulfureux et de sulfites.
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