Ballotin d’Espérantines – Dark Praliné

Name: Ballotin d’Espérantines – Dark Praliné
Brand: Espérantine
SKU: AR00566
Price: 22 EUR
Availability: InStock

70% dark chocolate with Piedmont hazelnuts

15 pieces

Indulge in our Dark Praline Espérantines Gift Box, featuring 15 artisan chocolates crafted with 70% dark chocolate, a smooth PGI Piedmont hazelnut praline filling and a delicate touch of olive oil that enhances every flavour.

A refined creation for lovers of dark chocolate and gourmet praline.

€22.00

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The perfect balance of dark chocolate and premium praline

The Dark Praline Espérantines Gift Box contains 15 handcrafted chocolates, combining the richness of 70% dark chocolate with a smooth PGI Piedmont hazelnut praline.

Each olive leaf-shaped chocolate is finished with a subtle touch of olive oil, enhancing the cocoa aromas while creating an exceptionally smooth texture.

Crafted with exceptional ingredients

Handmade in our workshop in Marseille, every Dark Praline Espérantine is prepared using carefully selected premium ingredients.

The famous PGI Piedmont hazelnuts, considered among the world's finest, give the praline its remarkable flavour and smoothness. Combined with rich dark chocolate and olive oil, they create a sophisticated and indulgent tasting experience.

A gourmet gift to share

This elegant box of 15 Dark Praline Espérantines is perfect for:

offering a refined gourmet gift;
sharing with family and friends;
enjoying with coffee or tea;
delighting lovers of dark chocolate and hazelnut praline.

If you prefer a smoother flavour, discover our Milk Praline Espérantines Gift Box, made with milk chocolate, olive oil and the same premium Piedmont hazelnut praline.

Handcrafted in Marseille

Every Espérantine is handcrafted in our Marseille workshop using traditional artisan expertise. Our collection includes the award-winning Espérantine Signature, alongside our Robe Noire, Milk Praline and Dark Praline creations.

Explore our online boutique to discover our full range of artisan chocolates and Provençal gourmet specialities.

Tasting Tips

To fully enjoy all the subtle notes of our olive oil chocolates, we recommend tasting them in a calm setting, at an ideal room temperature of 20 to 21 °C.

Let the chocolate melt slowly in your mouth to reveal the richness of its aromas — the intensity of the cocoa, the smoothness of the nuts, and the delicate nuance of olive oil.

Enjoy your tasting with a glass of mineral water to preserve the purity of the flavors and allow each bite to express itself completely.

Storage Tips

Our chocolates are crafted without butter or preservatives, with a delicate touch of olive oil that gives them a refined texture and exceptional freshness.

To preserve their full flavor, store them in a cool, dry place away from light, at a stable temperature of 18 °C.

If necessary, you may place the box in the lower compartment of your refrigerator, carefully protected inside a paper or plastic bag. Take it out 30 minutes before tasting to allow the aromas to fully develop.

Storage temperature: 18 °C
Optimal shelf life (best before): 6 weeks

Our chocolates are made without additives. This period guarantees the best possible tasting experience. Beyond that, they remain safe to eat but may lose some of their texture and aromatic intensity.

4. Bonbons de chocolat noir intérieur praliné à l'huile d'olive 3%

Ingrédients : chocolat noir 70% et chocolat noir 55% (sucre, pâte de NOISETTES, beurre de cacao, poudre de LAIT entier, huile d'olive 3%, émulsifiant : lécithine de SOJA) 30%