Rameau d’Espérantines Mixte – Green & Dark
Olive oil chocolates with Olivettes & Sarments
20 pieces – 147g
Olive oil chocolate with almond & orange
38 pieces
Mixed box of 38 Espérantines, combining 18 Signature green leaves and 20 black-coated leaves.
Two iconic dark chocolate recipes:
– Green leaves filled with sweet almond, candied orange and olive oil
– Black-coated leaves made with 100% dark chocolate & olive oil
A generous, elegant box with an intensely Mediterranean character.
This exceptional box brings together 38 Espérantines, in a perfectly balanced assortment of our two iconic recipes:
18 Signature green leaves, the original Espérantine recipe
20 black-coated leaves, for a more intense, all-chocolate tasting experience
The green leaves are coated in dark chocolate and reveal a melting heart of sweet almond, candied orange and extra virgin olive oil.
An iconic recipe that beautifully combines the finesse of cocoa with the softness of Mediterranean flavors.
The black-coated leaves are a 100% dark chocolate variation, made exclusively with:
dark chocolate
extra virgin olive oil
Free from cream and butter, they appeal to lovers of pure, intense cocoa.
Elegantly presented, these Espérantines offer a varied tasting experience, blending fruity indulgence with deep chocolate intensity.
Created in Marseille and awarded the 1st Cordon Bleu Prize for Best Confectionery in Paris in 2000, Espérantine is an artisanal specialty that has become truly iconic.
This mixed box is ideal for discovering — or introducing others to — the full richness of Espérantine, delighting both lovers of gentle sweetness and true dark chocolate purists.
To fully enjoy all the subtle notes of our olive oil chocolates, we recommend tasting them in a calm setting, at an ideal room temperature of 20 to 21 °C.
Let the chocolate melt slowly in your mouth to reveal the richness of its aromas — the intensity of the cocoa, the smoothness of the nuts, and the delicate nuance of olive oil.
Enjoy your tasting with a glass of mineral water to preserve the purity of the flavors and allow each bite to express itself completely.
Our chocolates are crafted without butter or preservatives, with a delicate touch of olive oil that gives them a refined texture and exceptional freshness.
To preserve their full flavor, store them in a cool, dry place away from light, at a stable temperature of 18 °C.
If necessary, you may place the box in the lower compartment of your refrigerator, carefully protected inside a paper or plastic bag. Take it out 30 minutes before tasting to allow the aromas to fully develop.
Our chocolates are made without additives. This period guarantees the best possible tasting experience. Beyond that, they remain safe to eat but may lose some of their texture and aromatic intensity.
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Monday to Friday, 9 a.m. to 5 p.m.
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