Rameau d’Espérantines Polyphonie – Small Branch

Rameau d’Espérantines Polyphonie – Small Branch

Name: Rameau d’Espérantines Polyphonie – Small Branch
Brand: Espérantine
SKU: AR00565
Price: 26 EUR
Availability: InStock

Assorted olive oil chocolates with praline (milk & dark)

20 pieces – 147g

An assortment of four Espérantine varieties, olive leaf–shaped chocolates made with olive oil: traditional green Espérantines with almond and candied orange, dark chocolate Espérantines, and praline Espérantines made with dark or milk chocolate and IGP Piedmont hazelnuts.
A true symphony of flavors!

This box contains 12 Espérantines and 6 Olivettes, presented on two levels:

4 Traditional Espérantines
4 Black-Coated Espérantines
2 Milk Chocolate Praline Espérantines
2 Dark Chocolate Praline Espérantines

€26.00

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This gourmet box brings together an assortment of four Espérantine varieties, the iconic chocolates of L’Espérantine, recognizable by their elegant olive leaf shape and their unique recipe made with olive oil.

A true invitation to discovery, this box offers a symphony of flavors, combining traditional recipes with praline creations, to delight every chocolate lover.

Traditional Espérantines

The traditional green almond Espérantines are the house’s signature recipe.
They reveal a melting center of sweet almond, candied orange and olive oil, coated in dark chocolate and delicately colored to evoke the olive leaf.
A refined balance between sweetness, citrus freshness and cocoa intensity.

Black-coated Espérantines

The black-coated Espérantines offer a deeper, more intense tasting experience.
Made exclusively with dark chocolate and olive oil, they appeal to lovers of pure, elegant cocoa flavors.

Praline Espérantines

This box also includes praline Espérantines, available in dark and milk chocolate, filled with a smooth Piedmont IGP hazelnut praline, renowned for its exceptional quality and aromatic richness.
A truly indulgent touch, combining smoothness, crunch and chocolate intensity.

Box composition

Elegantly presented on two levels, this box contains 12 Espérantines and 6 Olivettes, with the following assortment:

4 Traditional Espérantines
4 Black-Coated Espérantines
2 Milk Chocolate Praline Espérantines
2 Dark Chocolate Praline Espérantines

An ideal gift box to discover the full richness of the Espérantine universe, perfect for gifting or sharing, blending Mediterranean tradition with refined chocolate indulgence.

Tasting Tips

To fully enjoy all the subtle notes of our olive oil chocolates, we recommend tasting them in a calm setting, at an ideal room temperature of 20 to 21 °C.

Let the chocolate melt slowly in your mouth to reveal the richness of its aromas — the intensity of the cocoa, the smoothness of the nuts, and the delicate nuance of olive oil.

Enjoy your tasting with a glass of mineral water to preserve the purity of the flavors and allow each bite to express itself completely.

Storage Tips

Our chocolates are crafted without butter or preservatives, with a delicate touch of olive oil that gives them a refined texture and exceptional freshness.

To preserve their full flavor, store them in a cool, dry place away from light, at a stable temperature of 18 °C.

If necessary, you may place the box in the lower compartment of your refrigerator, carefully protected inside a paper or plastic bag. Take it out 30 minutes before tasting to allow the aromas to fully develop.

Storage temperature: 18 °C
Optimal shelf life (best before): 6 weeks

Our chocolates are made without additives. This period guarantees the best possible tasting experience. Beyond that, they remain safe to eat but may lose some of their texture and aromatic intensity.

Almond and Olive Oil Chocolate Bonbons (6.7%)

Ingredients:
70% dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavor), white chocolate (sugar, cocoa butter, whole MILK powder, emulsifier: SOY lecithin, natural vanilla flavor) 51%, sugar, ALMONDS 12%, extra virgin olive oil 6.7%, orange peels, invert sugar syrup, glucose syrup, concentrates (safflower, spirulina).

70% Dark Chocolate and Olive Oil Bonbons (16.4%)

Ingredients:
70% dark chocolate, 55% dark chocolate, extra virgin olive oil 16.4%.

Milk Chocolate Praline Bonbons with Olive Oil (3%)

Ingredients:
Milk chocolate 71% (sugar, HAZELNUT paste, cocoa butter, whole MILK powder, olive oil 3%, emulsifier: SOY lecithin, natural vanilla flavor) 29%.

Dark Chocolate Praline Bonbons with Olive Oil (3%)

Ingredients:
70% dark chocolate and 55% dark chocolate (sugar, HAZELNUT paste, cocoa butter, whole MILK powder, olive oil 3%, emulsifier: SOY lecithin) 30%.